The Stellenbosch University Wine Evaluation Course is being presented throughout South Africa to interested members of the public who wish to learn more about wine.
This course will equip you with expert wine knowledge as well as the skills and confidence to evaluate wine and become a wine fundi.
Module
|
Module Title
|
Module 1
|
Introduction to Wine and South African Wine Industry |
Module 2
|
Grape Growing
|
Module 3
|
Winemaking
|
| Module 4 |
Certification; Storing and Serving Wine
|
| Module 5 |
Evaluation of Wine and Faulty Wines
|
Module 6
|
Practical Wine Evaluation Workshop |
| Module 7 |
Self-tasting of 6 South African Wines and Wine production in France, Germany and Italy
|
Module 8
|
Self-tasting of 6 more South African Wines and Wine production in Spain, Portugal and Austria
|
| Module 9 |
Self-tasting of 6 South African Wines and Wine production in Australia, New Zealand, Chile, Argentina, California
|
Module 10
|
Practical Assessment Workshop |
Course Details:
- 10-week part-time course presented via a combination of online learning and workshops, allowing for flexible studying
- Includes 2 workshops held in Johannesburg and Cape Town
- Results in a Certificate in Wine Evaluation from Stellenbosch University
- Course starts on 15 March 2010
- Click here for more information or call Karin on 021 685 4775
